never had the intention to have a fireplace like this.really, I was one of x-million dutch that where used to burning meat on a simple weber-grill.
until, until we had our gardenhouse almost ready and the workers said: "nice place, but how do you cook".
to keep a long story short, they offered to build the fireplace, and three days later there it was (and still is).
anything from a trout to an entire lamb and everything you can think of fits into it, and on romantic nights or cold days (yes sometimes I am romantic, and yes it can be cold here in winter) a big fire can warm your bones or your soul.
lucky us, and lucky visitor, you don't have to step outside into the rain to finish your meal, there's enough space to sit down and enjoy the view, sitting around the table with us.
the sad part of it all could be that we're now burning our cherrytrees, but they where in bad shape anyway.
even more sad, as cherries here around the Cetina and in Poljica area are more than excellent, but that's another story.
